Blaze Pizza Menu Prices
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Blaze Pizza Menu Prices
Blaze Pizza is a fast casual pizza restaurant chain known for giving their customers the choice to build customized pizzas by choosing from various cheeses, veggies, meats, and sauces. Blaze Pizza prices are pretty affordable and most can be had for around $8. Unlike rest of the pizza industry, Blaze Pizza usually does not charge for each individual topping.
Although they are primarily known for their pizzas, they also have six different salads to choose from in addition to desserts and drinks.
The available toppings for pizzas include:
- Cheeses – Goat, Gorgonzola, Mozzarella, Ovalini Mozzarella, Parmesan, Ricotta, and Vegan Cheese.
- Sauces – Classic Red Sauce, Spicy Red Sauce, White Cream Sauce, Pesto Drizzle, BBQ Drizzle, and Olive Oil Drizzle.
- Meats – Applewood Bacon, Crumbled Meatballs, Grilled Chicken, Italian Sausage, Pepperoni, Salame, and Smoked Ham.
- Veggies – Artichokes, Arugula, Bell Peppers, Cherry Tomatoes, Chopped Garlic Fresh Basil, Jalapeños, Mushrooms, Olives, Pepperonicini, Pineapple, Red Onions, Red Peppers, Sauteed Onions, Spinach, and Zucchini.
Pizzas
| Build Your Own Pizza | $8.45 | |
| 1 Top Pizza | $6.75 | |
| Simple Pie Pizza | $5.55 | |
| Meat Eater Pizza | $8.45 | |
| BBQ Chicken Pizza | $8.45 | |
| Green Stripe Pizza | $8.45 | |
| Art Lover Pizza | $8.45 | |
| Red Vine Pizza | $8.45 | |
| Veg Out Pizza | $8.45 | |
| Link In Pizza | $8.45 | |
| White Top Pizza | $8.45 |
Salads
| Caesar (Side Salad) | $3.95 | |
| Tomato, Basil & Ovalini (Side Salad) | $3.95 | |
| Roasted Veggie & Gorgonzola (Side Salad) | $3.95 | |
| Beet & Goat Cheese (Side Salad) | $3.95 | |
| Antipasto (Entree Salad) | $7.25 | |
| Chicken Caesar (Entree Salad) | $7.25 |
Dessert
| S’more Pie | $2.00 |
Drinks
| Fountain Drink | $2.10 | |
| Water | Bottle | $1.95 |
| Milk | $1.95 |
Customers begin orders by choosing which of the toppings, sauces, and cheeses they would like on their pizza. As customers work their way down the service line, staff assemble a pizza based on customer instructions. Pizza are then “Fast Fire’d” in a high-temperature open-flame oven with an average cook time of 3 minutes.
The Blaze ovens are “7 foot (2.1 m)-wide gas-fired (60,000 BTU (63,000 kJ)) unit operated at average temperatures of 700 °F (371 °C) to 800 °F (427 °C)” according to the company’s executive chef.[6] Since the high-temperature gas-fired pizza oven is the only piece of cooking equipment inside each of the restaurants, the same oven is also used to roast the chicken, cook the Italian sausage and meatballs, and bake some of the desserts.
Blaze Pizza was founded in Pasadena, California, by Rick and Elise Wetzel in 2011. The chain’s first location was opened in Irvine, California, in August 2012, which was followed two months later by the opening of their second, and flagship, location in October 2012 in Pasadena. During the first year of operation, the Irvine location grossed about $1.8 million and the Pasadena location grossed about $2.5 million.
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