Blimpie Menu Prices are very curious. For this reason, we have prepared the updated Blimpie Menu Price list for you. By following our site, you can reach up-to-date menu prices such as Blimpie Menu Prices. The menu prices of the Blimpie brand, which has many branches, are frequently searched. You can follow our website menuandprice.net for menu prices research. We offer you the most up-to-date Blimpie menu prices.
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blimpie subs menu
Blimpie Menu Prices
Blimpie is a fast food restaurant chain specializing in sub sandwiches. Blimpie prices are similar to other sub sandwich restaurants, and their menu is not much different either.
The restaurant mainly offers sub sandwiches, however, they also have other limited options such as salads and wraps. Blimpie is known to have soft and fresh bread, which their customers love.
It was 1964, Beatles Mania was in full swing, the Beehive was the buzzed about hairstyle of choice and Muhammad Ali was the Heavy Weight Champion of the World. It was also the year that Blimpie was born! Three buddies from Hoboken, New Jersey, had a fresh and delicious idea along with a passion to share this idea with the world. They knew the sandwiches they made were the best tasting, with the freshest ingredients all at a great value.
The friends had the passion and the crave-able product, now they just needed the best name ever for their freshly sliced idea. They wouldn’t settle for “Subs” or “Hoagies”, their sandwich deserved better. They went through a dictionary for their “name-spiration”. They saw an image of a blimp and thought it resembled their bigger and better sandwich. Drum roll, please… Blimpie was born! On April 4th, 1964, more than 50 years ago, the first Blimpie store opened and the rest, as they say, is history.
Subway undoubtedly has this chain beat with its fresh bread and ingredients, but Blimpie is okay if you’re looking for a decent sandwich that has similar flavors as the previous chain. This chain does get points for its long-running history and a generous serving of vegetables, but that’s about it.
Slow cured ham, salami, capicola, prosciuttini and provolone with tomatoes, lettuce, onions, vinegar, oil and oregano.Double portions of meat. Served with chips and a drink
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